Gyūdon (牛丼), (beef bowl), is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored withdashi (fish and seaweed stock), soy sauce and mirin (sweet rice wine). It also often includes shirataki noodles, and is sometimes topped with a raw egg. A very popular food in Japan, it is commonly served with beni shōga (pickled ginger), shichimi (ground chili pepper), and a side dish of miso soup. Gyū means "cow" or "beef", and don is short for donburi, the Japanese word for "bowl".I like mine with raw egg ^__^ im not a fan of raw egg but in this dish its an exception! one of my all time Jap Favorite Food! If you read my food blog, youll notice tons of jap foods, and i just realized that like last week! O_O
Bought it for P200-300 pesos i think
most of the time it aint enough, i love eating hehe "nakakabitin!"
oh now i remember the name: Yoshinoya! bought it there..next time im getting this in a resto at Greenbelt or Makati, if you have suggestions just tell me.
btw BusanKevin loves this too ;) a guy from youtube
Thanks for reading ^^
amz XOXO
